The Story Behind the Food @ Bon Appetit
Join Bon Appetit Fellow Peter Todaro for a presentation about the company’s local sourcing and sustainability commitments.
A Q+A session will follow the presentation.
See more events and RSVP @ tinyurl.com/BonAppBehindTheScenes
Wednesday, November 14, 2018 at 1:15pm to 2:30pm
Mary Fisher, Main Dining Hall
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